BRAISED PORK TENDERLOIN (450 gr / 4 Servings)
$24.60
Braised Pork Tenderloin is a tender, flavorful dish where pork tenderloin is slow-cooked in a savory blend of sauces, garlic, and balsamic vinegar, creating a rich, caramelized glaze. The slow braising ensures juicy, melt-in-your-mouth pork, perfect for serving with roasted vegetables or mashed potatoes.
Quantity
INSTRUCTIONS
READY TO EAT · KEEP FROZEN UNTIL READY
THAWING OPTIONS:
Option 1: Place in the refrigerator the night before eating or meal prepping.
Option 2: Submerge in a container of warm water for 15 minutes before serving.
HEATING OPTIONS:
Heat on medium on the stovetop or in the microwave, stirring occasionally, until fully thawed and heated through.
INGREDIENTS
Pork, Cane Sugar, Worcestershire Sauce, Soy Sauce, Balsamic Vinegar, Grapeseed Oil, Pickled Olives, Capers, Salt, Oregano, dry, Garlic, Onion, Ground Black Pepper, Allspice.
NUTRITION FACTS
Nutrition Facts Servings: 4, Serv. Size: 1 (113g), Amount Per Serving: Calories 190, Total Fat 5g (6% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 85mg (28% DV), Sodium 730mg (32% DV), Total Carb. 7g (3% DV), Fiber 0g (0% DV), Total Sugars 6g (Incl. 5g Added Sugars, 10% DV), Protein 28g, Vit. D (2% DV), Calcium (0% DV), Iron (8% DV), Potas. (10% DV)
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